No-Herring Salad

The herring salad is a traditional dish on the Christmas “smorgasbord”. Instead of pickled herring, I use capers.

3 boiled potatoes
5 pickled red beets
2 red apples
1 pickled cucumber
2 tbsp finely chopped onion
100ml capers
100ml liquid from the pickled beets
100ml plant-based cream

Finely dice the potatoes, beets, apples and cucumber. In a bowl, mix together all the ingredients. Blend well and store in the fridge (for up to one week).

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