Caramel Balls

Makes about 20

Perfect snack with your coffee break in the afternoon. Mild, sweet fudgy taste of dates, maca and mesquite. A healthy pickup for those last hours at work.

250ml hazelnuts

100ml sunflower seeds

50ml hempseeds

15 medjool dates

50ml maca powder

50ml carob powder

1 tbsp mesquite powder

½ tsp vanilla powder

A pinch of sea salt

(for coating)

1 tbsp maca powder

1 tbsp mesquite powder

In a food processor, mix together the ingredients until it sticks together. This can take several minutes, have patience! Let the mix cool in the fridge for about 30 minutes. In a bowl, mix together the maca and mesquite with a fork. Roll the mix into small balls and then roll them in the maca/mesquite mix. Store in the fridge.