Cold Brewed Iced Coffee

Perfect for hot, lazy summer days!

1 litre of cold brewed coffee

200-300ml plant based milk

2 tsp agave syrup

1 tsp cinnamon

1 tsp cardamom

Ice cubes

To get a cold brew of coffee, the easiest way is to use a coffee press. Just add the usual amount of ground coffee, then add cold water, and leave it in the fridge overnight. Press down the coffee in the morning.

For the final iced coffee: In a jug, stir together the agave syrup and the spices, add the milk and lastly the cold coffee and the ice cubes.